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Heart & Stove

easy recipes, real ingredients, balanced eating

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Chicken Veggie Noodle Soup

April 11, 2016

Chicken Veggie Noodle Soup - Warm & comforting one pot chicken soup - with an extra helping of veggies - ready in under an hour. | www.heartandstove.com

  So, there's an old saying... When it snows in April, make yourself a big old pot of Chicken Veggie Noodle Soup. Or something like that. It did, indeed, snow in my part of the world this past weekend. It was kind of pretty, in the way freshly fallen snow always is. But mostly it was cold...and wet...and the type of precipitation I firmly believe we should be well beyond at this point in the year. Mother Nature's something of a rule breaker, isn't she? Anyway, seasonally ...

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Filed Under: Main Dish, Soup

Triple Coconut Muffins

March 25, 2016

Triple Coconut Muffins - Coconut oil, coconut cream, and plenty of shredded coconut make these muffins extra coconut-y! | www.heartandstove.com

Happy almost Easter! There's something about springtime and coconut recipes that go together, ya know? If you're a coconut lover, these Triple Coconut Muffins are going to be your new favorite thing. I can't believe spring is already upon us, but no complaints here! Sunny daffodils are popping up all around, trees are budding, grass is turning green again - it's all a welcome sight. But most importantly, the days are getting longer and warmer, which means summer is just around the corner. I ...

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Filed Under: Baked Goods, Breakfast/Brunch, Dessert, Muffins

Peanut Butter Hummus

March 23, 2016

Peanut Butter Hummus - Creamy & savory hummus recipe made with natural peanut butter instead of tahini for a twist! Great with veggies for snacking! | www.heartandstove.com

Peanut Butter Hummus uses natural peanut butter instead of tahini for a nutty twist! Great with veggies for snacking! Gather round! I have something to confess. Store bought hummus is my favorite kind of hummus. I know, I know! I say I love to cook and swear that everything is better if it's homemade and here I am, always with a store bought container of hummus (organic, Trader Joe's, if you must know) in my fridge. I've tried making my own hummus several times and none of the ...

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Filed Under: Appetizer, Gluten-Free, Snacks, Vegan

Chocolate Banana Cake

March 18, 2016

Chocolate Banana Cake is a lightened up chocolate cake made WITHOUT butter or oil. A secret ingredient makes this cake extra chocolate-y. A must try! Chocolate Banana Cake. Oh, man. This is a good one. And with no butter, no oil, and a no refined sugar option, I think we can say safely this cake is good for you, too. Or, ya know, not that bad for you. Whichever! Let me start by saying I don't even like chocolate cake that much. I know - kind of weird, right? Because how could ...

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Filed Under: Cake, Dessert

Radish & Pine Nut Salad

March 16, 2016

Radish & Pine Nut Salad - A fresh salad recipe that pairs crisp radishes & toasted pine nuts with a bright, citrus-y vinaigrette. Easy & healthy! | www.heartandstove.com

Radish & Pine Nut Salad is a fresh salad recipe that pairs crisp radishes & toasted pine nuts with a bright, citrus-y vinaigrette. Radishes, radishes...what to do with a bunch of radishes? That's what I was asking myself as I browsed the organic produce section at our new fancy, shmancy grocery store. The display of radishes just stood out to me, something about that pop of bright reddish pink (or is it pinkish red?) against all that green. I struggled for a minute there in ...

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Filed Under: Salad, Side Dish, Vegetarian

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Sharon
Hi! I'm Sharon. Welcome to Heart and Stove, where I share easy recipes made with real ingredients to inspire balanced eating. To read more about me, click here.
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