This post contains affiliate links which means if you make a purchase after clicking on a link, I may receive a small commission. I only share products I personally use and love. Thank you for supporting my content! Easter is just around the corner and ff you're celebrating the holiday for the first time with a baby, you might be wondering what to put in your baby's first Easter basket. And before you tell me babies don't need Easter baskets: I can't stand when people say something like ...
Salsa Verde Pulled Chicken Burrito Bowls
Store bought salsa verde makes these pulled chicken burrito bowls extra easy! Add greens and seasoned rice to create simple, healthy burrito style bowls or serve taco style in your favorite hard or soft tortillas. There's just something about a meal in a bowl, you know what I mean? Add any combination of Mexican-inspired flavors and I'm 100% sold. These Salsa Verde Pulled Chicken Burrito Bowls couldn't be easier to prepare - and are super versatile! I like to pile the shredded chicken ...
Vegetarian Tex-Mex Pantry Pizza
Vegetarian Tex-Mex Pantry Pizza - Salsa, beans, cheese, tomatoes, cilantro, and avocado sauce dress up your favorite store-bought pizza crust! Hello, hello! Happy official first day of summer! Let's celebrate with some pizza! But not just any pizza. Vegetarian Tex-Mex Pantry Pizza ! Asking yourself what the heck is a pantry pizza? Good question! I call this pantry pizza because it's one of my favorite ways to doctor up a frozen pizza crust (shoutout to Trader Joe's cauliflower ...
Roasted Greek Veggie Pasta Salad
Roasted Greek Veggie Pasta Salad - Roasted veggies tossed with Banza's chickpea pasta and a Greek inspired vinaigrette is an easy, filling, plant-based meal! Happy May! I'm kicking off the month with a brand new plant-based recipe. I have a feeling this pasta "salad" is going to be on repeat all spring and summer. I created this recipe as part of Banza's May "Banza Plus Plants" recipe challenge. The mission? Create and share plant-based pasta recipes that taste great and make eating ...
Mozzarella Stuffed Turkey Meatballs over Zoodles
Mozzarella Stuffed Turkey Meatballs over Zoodles - A lighter, baked meatball made with zero bread crumbs, stuffed with ooey, gooey cheese, served in marinara sauce atop zucchini noodles. Spaghetti and meatballs are comfort food at its finest...but traditional dishes are heavy that don't always leave me feeling my best. Here, I've created a lighter baked meatball made with ground turkey, lots of garlic and herbs for lots of flavor, and ground flax in place of bread crumbs to hold it all ...